TOTAL FOOD BOOK 1 STUDENT BOOK + OBOOK/ ASSESS

$47.95


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Description

Total Food 1 is for Years 7 & 8 students and uses the Australian Guide to Healthy Eating as a roadmap to explore the new course. Beginning with five new 'Design' chapters, Total Food 1 gives students a hands-on and engaging introduction t...

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  • ISBN: 9780195594492
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TOTAL FOOD BOOK 1 STUDENT BOOK + OBOOK/ ASSESS

Total Food 1 is for Years 7 & 8 students and uses the Australian Guide to Healthy Eating as a roadmap to explore the new course. Beginning with five new 'Design' chapters, Total Food 1 gives students a hands-on and engaging introduction to their Food Technology studies.

Each section of the book begins with a stunning infographic to inform and engage students about current food trends and data. All chapter content is thoroughly researched and up to date and supported by review and analysis questions. New 'Farm to Fork' sections give students the opportunity to explore food production from the source right through to their own tables.

Each section of the book concludes with an assessment task and 'Design Solution' project. Recipes are tested, failsafe and supported by stunning photography, nutrition tables and design options.

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Postage & Handling

All prices are in Australian dollars (AUD) and are intended for shipment within Australia. The following postage charges apply (please note these are only a guide, postage may differ):

  • $7.95 for 1 or 2 small items only Australia wide
  • $11.95 for larger orders Australia wide

Occasionally we will have special postage discounts or offers. These will automatically be applied at checkout and may change without notice.

Tracking

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